{"id":2628,"date":"2025-03-12T22:56:35","date_gmt":"2025-03-12T22:56:35","guid":{"rendered":"http:\/\/dev-dug.flywheelsites.com\/event\/2025-preserving-flavor-summer\/"},"modified":"2025-08-08T16:14:54","modified_gmt":"2025-08-08T16:14:54","slug":"2025-preserving-flavor-summer","status":"expired","type":"event_listing","link":"https:\/\/dug.org\/es\/event\/2025-preserving-flavor-summer\/","title":{"rendered":"Preserving the Flavor of Summer"},"content":{"rendered":"<h5><a href=\"https:\/\/dug.tfaforms.net\/f\/preservation\"><span style=\"color: #ff6600;\"><strong>Register Here<\/strong><\/span><\/a><\/h5>\n<p><em>[Espa\u00f1ol a continuaci\u00f3n]\u00a0<\/em><\/p>\n<p>Discover the art of preserving summer\u2019s abundance of herbs with this hands-on workshop. Learn the best techniques for drying herbs like basil, thyme, and oregano, as well as flowers such as chamomile and calendula. Explore creative ways to make herb blends, salts, and infused oils or vinegars, along with simple, freezable herb sauces to enjoy fresh flavors year-round. Participants will leave with their own jar of herb salt or an infused vinegar, along with practical skills to savor garden herbs well beyond the growing season.<\/p>\n<p><strong>What to Bring:<\/strong><\/p>\n<ul>\n<li>Freshly-picked herbs from your garden!<\/li>\n<li>Small cutting board, knife or kitchen scissors*<\/li>\n<\/ul>\n<p><em>*Spare supplies are available for use during the workshop.<\/em><\/p>\n<p><strong>Pricing<\/strong><\/p>\n<p>This workshop is pay-what-you-can with a suggested price of $50 (and minimum price of $5)<\/p>\n<div><em>For no-cost registration, email <a href=\"mailto:programs@dug.org\">programs@dug.org<\/a>\u2014 no one will be turned away for lack of funds.<\/em><\/div>\n<div><\/div>\n<div>\n<div><em>If this workshop is full, email <a href=\"mailto:programs@dug.org\">programs@dug.org<\/a> to be added to the waitlist \u2013 if a spot opens up, we will email you ASAP.<\/em><\/div>\n<\/div>\n<hr \/>\n<p><strong>Preservando el sabor del verano<\/strong><\/p>\n<p>Descubra el arte de preservar la abundancia de hierbas en verano con este taller con mano en obra. Aprende las mejores t\u00e9cnicas para secar hierbas como albahaca, tomillo y or\u00e9gano, tambi\u00e9n flores como manzanilla y cal\u00e9ndula. Explora formas creativas de preparar mezclas de hierbas, sales y aceites o vinagres infusionados, junto con, congelables salsas de hierbas sencillas para disfrutar sabores frescos durante todo el a\u00f1o. Los participantes se llevar\u00e1n su propio frasco de sal de hierbas o vinagre infusionado, junto con habilidades pr\u00e1cticas para saborear las hierbas del jard\u00edn fuera de la temporada de cultivaci\u00f3n.<\/p>\n<p><strong>Qu\u00e9 traer:<\/strong><\/p>\n<ul>\n<li>\u00a1Hierbas reci\u00e9n cosechadas de su jard\u00edn!<\/li>\n<li>Peque\u00f1a tabla para cortar, cuchillo o tijeras de cocina*<\/li>\n<\/ul>\n<p><em>*Habr\u00e1 materiales disponibles para usar durante el taller<\/em><\/p>\n<p><strong>P<\/strong><strong>recios<\/strong><\/p>\n<p>El precio es paga-lo-que-pueda con un precio sugerido de $50 (y precio m\u00ednimo de $5)<\/p>\n<h5><a href=\"https:\/\/dug.tfaforms.net\/f\/preservation\"><span style=\"color: #ff6600;\"><strong>Reg\u00edstrese aqu\u00ed<\/strong><\/span><\/a><\/h5>\n","protected":false},"featured_media":2629,"template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false},"event_listing_category":[49],"event_listing_type":[56],"class_list":["post-2628","event_listing","type-event_listing","status-expired","has-post-thumbnail","event_listing_category-education","event_listing_type-preservation"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"Register Here [Espa\u00f1ol a continuaci\u00f3n] Discover the art of preserving summer\u2019s abundance of herbs with this hands-on workshop. 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